Where Chefs Eat - A Guide to Chefs´Favorite
Where Chefs Eat - A Guide to Chefs´Favorite
Where Chefs Eat - A Guide to Chefs´Favorite
Where Chefs Eat - A Guide to Chefs´Favorite
Where Chefs Eat - A Guide to Chefs´Favorite
Where Chefs Eat - A Guide to Chefs´Favorite
Where Chefs Eat - A Guide to Chefs´Favorite
Phaidon

Where Chefs Eat - A Guide to Chefs´Favorite

Regular price €27.95

The all-new, completely revised third edition of the global restaurant guidebook that has sold more than 200,000 copies

Forget the restaurant guides with entries chosen by a panel of 'experts'. This 1,184-page guide is by the real specialists, featuring over 7,000 recommendations for more than 4,500 restaurants in more than 70 countries from more than 650 of the world's best chefs, including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more. And, with a new international slate of editors, this third version is more comprehensive than ever.

  • Hardback
  • 1184 pages
  • 60 illustrations
  • 203 x 137 mm
  • English edition

Shipping to Peninsula 5.00€. Free Over 60€ orders.

Shipping to Balearic Islands 5.00€. Free Over 100€ orders.

Shipping to Canarias 12.00€.

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